Ultimalt's story is a true testament to the power of providing a product that people love.
It all began in 2011 when Kato had the idea to create a malt drink using an authentic African recipe and combined it with the expertise of master brewers in Europe. And boy, What a fantastic result. And you can taste it yourself!
Some People can't get enough of Ultimalt's 100% natural recipe and delicious taste with no funny aftertaste. In fact, in blind taste trials, 9 out of 10 consumers preferred it compared to the other brands.
Ultimalt is not JUST a malt drink, it is a trip down memory lane, with the feeling of sharing the taste of home!
And after 10 years of making people happy and nourished, Ultimate recently refreshed its look while keeping its signature great taste and premium quality.
Ultimalt's story is one that warms the heart and shows that sometimes, the simplest things can bring the most joy. So Share Joy!
HOW WE PRODUCE ULTIMALT
To make Ultimalt, we crush malted barley grains to release their inner starch and flour. This crushed grain is mixed with hot water, creating a sweet liquid. We then add premium caramel, hops, and boil the mixture. Once boiled, the Liquid is cooled down and slightly carbonated before being stored for a full day to let all the flavours fully develop. Finally, we filter and add B vitamins to boost its nutritional value. The result is a delicious and refreshing Ultimalt that can be enjoyed any time of day.